Donna Lafferty, food stylist and home economist has been styling food for still and motion photography and for P.R. assignments for the past 20+ years. Her speedy ability to work with challenging food has delighted clients and photographers across the country.
She is available for location assignments wherever you may need her services.
In addition to styling food, recipe development, prop styling, and occasionally art directing, she also teaches food styling in the spring and fall each year. Classes are held in English at Food Art Studio, Chicago, IL, U.S.A.